One of my top comfort foods is a warm melted cheese wrapped up in something toasty. Since bread can be tricky for many. I’ve created a crispy gluten free quesadilla that is soooo delicious while being healthy.
Best part is it’s super quick. Step by step video is below + brands I use and diff versions for you to enjoy!
Click on each below for Amazon product links:
version #1 (my fav go to) = add 2 fried eggs + 1/2 medium avocado spread with fork – to the inside and enjoy. Delicious with Salad or soup for dinner
#2 = Roma tomato slices (also great with bacon + avocado with this_
#3 sauteed mushrooms. Sliced crimini’s sauteed in ghee for 1-2 mins.
#4 saurkraut! I love Firefly kitchen emerald city kraut – bout 1/8 cup.